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Growing Connections: Farm to School and Classroom to Cafeteria |
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The Maine–ly Nutrition and Take Time! School Program is bringing Tony Geraci, Chef Andrea, and local Maine advocates for Farm-to- School initiatives together to help school teams develop plans to increase nutrition education, local foods, and a strong cafeteria/classroom connection in Maine schools.
Thursday, March 25, 2010 8:00-3:15 At the Augusta Civic Center
Please contact Mary Ann Bennett at
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or 626-5044 or Amy Root at:
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or call 592-2276 for more information Sponsored by the Maine Nutrition Network, a part of the USM/Muskie School
This wonderful seminar is FREE to all Maine-ly Nutrition and Take Time! Program Participants. For information about joining the program or cost to non-participants, Email:
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Click to register (click title of event or graphic to register when you get to events page)
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Last Updated on Wednesday, 03 February 2010 11:50 |